W6009 Taylor Lane, Tomahawk, Wisconsin 54487, United States
Menu
Appetizers
cheese curds
10
escargot
17
- imported French snails in garlic butter
Roasted duck Bacon & Charred Sweet Corn Wontons
15
- a savory blend of duck bacon, charred sweet corn and cream cheese, wrapped in a crispy wonton shell, served with our homemade sweet and spicy plum sauce
Walleye Coins
15
- lightly breaded deep fried walleye cheeks, served with our house lemon-garlic aioli
All of our dinners are served with soup OR crisp lettuce salad, choice of potato & homemade breadsticks
Pork & Poultry
BBQ Ribs
25/35
- slow roasted tender pork ribs topped with chef's special sauce
- half order
- full order
chicken cordon bleu
22
- fried chicken breast, swiss cheese and ham topped with hollandaise sauce and served on blended wild rice
From The Grill
- add mushrooms and onions for an additional charge -
Filet Mignon*
35/42
- 6 oz.
- 10 oz.
Black Angus Ribeye*
34
- 12 oz.
new york strip*
34
- 14 oz
Combinations
Steak & Seafood
42/41/43
6 oz. filet mignon with your choice of:
- bang bang shrimp
- sauteed shrimp
- shrimp scampi
Seafood
- all cold water sea products are of the highest quality with no preservatives or additives -
shrimp scampi
28
- sauteed shrimp in a garlic cream sauce, served with your choice of potato, rice or vegetable
Bang bang shrimp
25
- lightly breaded shrimp, deep fried, served with a sweet & spicy sauce and topped with scallions and black sesame seeds
Sauteed Shrimp
24
- jumbo shrimp, sauteed in wine, butter & lemon
Canadian Walleye
28
- deep fried
- broiled
- Cajun broiled
Blackened Salmon
25
- broiled Atlantic salmon topped with Cajun seasonings, served over a bed of wild rice blend
maple-bacon glazed Salmon
30
- broiled Atlantic salmon topped with a homemade maple-bacon glaze, served over a bed of wild rice blend
Friday Night Features
Served with choice of potato, tartar sauce, multi grain bread & lemon. Sweet potato fries 1.50 extra or twice baked potato 3 extra
Cod Fish Fry
14
- two 5 oz cod loins in a light beer batter, deep fried to a golden brown
Jumbo Perch
17
poorman's lobster
16
- two 5 oz cod loins baked to perfection
extra piece of cod
5
Saturday Night Specials
Prime Rib
32
- 12 - 14 oz cut; cooked to the temperature of your choice
Desserts
seasonal selection
varies
- ask your server about our current seasonal offerings
Birch Brownie
7
- Homemade rich chocolate brownie served with ice cream & chocolate sauce
Children's Menu
Chicken Strips
10
- served with french fries & applesauce
Grilled cheese sandwich
7
- served with french fries & applesauce
Macaroni & Cheese
9
- served with french fries & applesauce
4 oz Filet Mignon
20
- served with french fries & applesauce
Kid's Friday Fish Fry
10
- One 5 oz. cod filet, served with choice of french fries, hash browns or baked potato; coleslaw, multi grain bread & lemon
kid's friday poorman's lobster
10
- One 5 oz. baked cod filet, served with choice of french fries, hash browns or baked potato; coleslaw, multi grain bread & lemon
Children's Sides
Add to any meal or choose as an entree
Cup of Soup
4
side salad
5.50
side potato choice
2.50
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